Ingredients:
- 500 g of buckwheat flour,
- 50 g of sunflower seeds,
- 20 g of chia seeds,
- 1 sachet of organic yeast,
- 1 teaspoon of salt,
- 20 g of olive oil,
- a pinch of coriander powder,
- a pinch of allspice powder
All is mixed with 400 ml of warm water.
You will get a soft dough, which is placed on a baking tray and left to rest for 1 hour. Bake for 60 minutes at 180 degrees. If necessary, cover the bread during baking with a piece of moistened baking paper.
It’s that simple! And delicious
